Hot Coconut Matcha Latte

Recipe by Monica Seth

Serves: 1

Prep: Less than 5 minutes



  • 1 cup soy (almond works too) milk
  • 1/4 cup coconut milk (or 2-3 tbsps coconut butter)
  • 1 tbsp agave/honey for sweetness
  • 1 tsp Greenboxed matcha powder
  • Few dashes of cinnamon


1. Warm up both milks in the microwave (in separate cups) for 45 secs to a min or until hot (too boiling liquid will damage the matcha)
2. In a new cup, pour in the matcha powder & a little bit of the soy milk to whisk together
3. Whisk w/bamboo stick or spoon until all the matcha chunks are gone
4. Pour the matcha mixture and rest of ingredients in blender and blend. Enjoy!


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